Inside Appalachia 

Inside Appalachia

 

Saturday at 6 am on WV Public Radio  

Sunday at 6 pm on WV Public Radio 

 
This hour-long weekly radio news magazine is devoted to topics of interest in the southern Appalachian region - shared issues, shared culture and shared history - with a new perspective. Host: Cecelia Mason

 

Content subject to change without notice

Dowload with iTunes   RSS logo 
March 24, 2012
Listen to the entire Program
This audio player requires Adobe Flash

Buses park in front of Rosemont Elementary School in Martinsburg at the beginning of the school day dropping off and picking up children.
Schools out early

By Cecelia Mason

“Schools Out” by Alice Cooper was a popular rock and roll anthem in the 1970’s and it’s a tune many school children in West Virginia might be singing a little earlier than usual this year. A major change in the school calendar and a mild winter means many counties will end the school year before Memorial Day.
 


Brown, James
McDowell Project

By Suzanne Higgins

West Virginia Public Radio has begun an ongoing focus on McDowell County and the multiple efforts underway to improve its education system – and its economy. McDowell County has ranked last in education in the state  for most of the past decade. Despite a state takeover of the county education system in 2001, little progress had been made until the appointment of a new superintendent 2 years ago. Jim Brown talks about his short tenure in a poverty-stricken county.


milk
Milk sales

By Nancy Cohen, Allegheny Front

Yogurt has always been associated with good health. Now demand is growing for a new kind of yogurt--the Greek variety. Sales more than doubled last year. And just as this market shift is healthy for consumers, it's also healthy for dairy farmers--a key sector in our region's economy that is struggling to survive.

 



Corn

By Erica Peterson

Nearly 90% of the corn in this country is genetically-modified. And as using genetically-modified—or GM—corn becomes increasingly popular in everyday foods, more people are becoming concerned about potential ill effects on human health and the environment. Besides being used in food, that corn is also finding its way into Kentucky’s signature spirit: bourbon.


moonshine still
Moonshine

By Shelly Baskin

Moonshine in Western Kentucky goes back to the first settlers in the region. Moonshiners turned crops of corn into liquid gold in an attempt to escape poverty in areas where fields were plentiful and jobs were scarce. Historically, Moonshiners in Kentucky perfected their craft in the dark of night in an effort to avoid revenue agents seeking their cut of this often untaxed libation. In Marshall County an upstart moonshiner has started a legal distillery to carry on their legacy despite the difficulties of trying to re-create a business that kept few records.


Plus: WV: Solar energy, McDowell project, Marshall touring choir, Huntington Kitchen ...KY: Civil War, severe weather ... and more
test
 
 Affiliate stations
 

Station

Location

Time

Allegheny Mountain Radio
WVLS
WCHG

Marlinton WV
Monterey VA
Hot Springs VA

Saturday 7 am

WETS, 89.5 FM

Johnson City TN

Sunday 6 pm

WMKY, 90.3 FM
Morehead State Public Radio

Morehead KY

Saturday 4 pm

WMMT, Appalshop Mountain Community Radio

Whitesburg KY

Sunday 11 am

Tuesday 6 pm

WEKU, Eastern Kentucky University

Richmond KY

Sunday 6 pm

WSHC, Shepherd University

Shepherdstown WV

Sunday 9 am

Recent Episodes of Inside Appalachia
[First] [Previous] [Next] [Last]
Listen Live to West Virginia Public Radio on your Computer or Smartphone
West Virginia Public Broadcasting is a member station of: